COLOURS ALL
IN THE SHADES |
METAROM |
Raw materials to finished products |
TASTE AND OUALITY CONTROL At Metarom, our flavourists rely not only on their creativity
but also on the resources of a fully equipped analytical laboratory -
GC-MS, HPLC, mass spectrometer. .. Our development team is able to test flavour creations In final product applications using pilot plant facilities. Our caramel technologists control and make use of all the physical constraints such as rheology and water activity, which are essential to the caramel formulation. AII raw materials and finished products are checked with great care by our Quallty Control. Our ERP system allows METAROM to have a complete quality traceability throughout the full production process. AlI Metarom factories are ISO 9001 certified,
Metarom Benelux being also HACCP certified.
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INNOVATION WITH TRADITION Flavours, Caromels and Colours, the METAROM ranges for the global food processing industry. FLAVOURS CAROMELS COLOURS AII these creations are appreciated and used In numerous applications
as dowry desserts, Ice creams alcoholic as non alcoholic beverages, bakery,
pastry, biscuit, chocolates, sugar as Jelly confectionary, ready meals
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